Passover 2025 Traditions Restaurant. The prevailing custom in ashkenazi communities is that on passover we do not eat rice, millet, corn, mustard, legumes (beans, etc.) or food made from any of these. Passover 2025 begins on the evening of friday, april 11th and ends on the evening of saturday, april 19th.

This event highlights the ongoing importance of maintaining religious traditions in modern urban settings. Family style service available for.